LALSTOP G46 WG
Effective in controlling or suppressing foliar and root pathogens.
Product details
Protect your plants from destructive diseases. LALSTOP G46 WG controls a variety of both foliar and soilborne diseases in fruit, vegetable, herb, and ornamental crops. LALSTOP G46 WG is effective in vigorously controlling or suppressing foliar pathogens such as:
- Botrytis cinerea
- Powdery Mildews
- Didymella bryoniae
and soilborne pathogenic species of:
- Pythium
- Rhizoctonia
Modes of Action
Several modes of action are in play for unmatched plant protection.
- Creates protective zones around plants (Antagonistic Metabolites).
- Outcompetes pathogenic organisms for space and nutrients on plant surfaces and around roots (Competition).
- It also attacks and feeds on key pathogens to reduce their potential to infect plants and cause disease (Predation and Hyperparasitism).
TIP: For even better management of foliar diseases with LALSTOP G46 WG, combine with LALSTIM OSMO to reduce stress effects that make plants more susceptible to infection.
Key benefits
- Based on that is safe to growers, consumers, beneficial insects, and the surrounding environment.
- Controls a vast number of common plant diseases including grey mold, powdery mildew, gummy stem blight, damping-off, root and crown rots, and others.
- Serves as a protective barrier against pathogens, enabling robust plant growth that naturally leads to reduced susceptibility to diseases.
- Compatible with most IPM programs.
- No known risks for resistance due to multiple modes of action.
Crop-specific benefits
| Strawberry and Sweet Potato | Pathogen Controlled: Charcoal Rot caused by Macrophomina phaseolina |
|---|---|
| Fruit, Vegetable and Ornamental Crops | Pathogen Controlled: Wilt Diseases caused by Fusarium and Verticillium species |
| Broad Range of Vegetable, Herb and Ornamental Crops | Pathogen Controlled: Damping-Off and Crown and Root Rot diseases caused by Pythium, Rhizoctonia, Phytophthora and Fusarium species |
| Cucurbit Crops such as Cucumber and Melons | Pathogen Controlled: Gummy Stem Blight caused by Didymella bryoniae |
| Vegetable and Fruit Crops | Pathogen Controlled: Powdery Mildews |
| Variety of Fruit and Vegetable Crops such as Tomato, Pepper, Cucumber, Lettuce, Herbs and Ornamentals | Pathogen Controlled: Gray Mold and Stem Canker caused by Botrytis cinerea |
Ingredients
1 x 109 Clonostachys rosea strain J1446 CFU/g
Formats
| 5 x 2 lbs | Storage information: Store in original packaging in a cool, dry place for up to 12 months, or refrigerated (39°F) for up to 24 months. Avoid overheating. |
|---|---|
| 10 x 3.5 oz | Storage information: Store in original packaging in a cool, dry place for up to 12 months, or refrigerated (39°F) for up to 24 months. Avoid overheating. |



